METROPOLITAN CENTER

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PREPARATE VANATORESTI

Caprioara cu sos vanatoresc 350 g
(muschiulet caprioara 180g,arpagic,pleurotus,smantana)
Permute de cerb cu ficat de rata
80ml/30g
Muschiulet impletit 240g
(muschiulet de cerb 120g,muschiulet de mistret 120g)
Muschiulet de mistret impanat 220g
Mistret cu sos de affine 300g
Baghete de vanat cu bacon si muguri de pin (300g)

 

 

 

PREPARATE DIN PESTE

Platoul danaidelor 1.000gr
(150g salau,150g pastrav, 150 g somon, 100g creveti, 350 g legume la gratar , 100 g sos rosu)
File de salau la gratar  250 gr
File de salau  pane 200gr
File de salau prajit 250 gr
Crap prajit cu mamaliguta 300g
Saramura de crap cu mamaliguta 300g
Pastrav prajit  cu mamaliguta 300g
Pastrav cu smantana 300 gr
Pastrav la gratar 300 gr
Pastrav la gratar cu saramura 300 gr
Somn pe pat de legume 350 gr

PREPARATE DIN CARNE DE PASARE

Cinteu din piept de pui 450g
(piept pui200g,ceapa,ardei,sos rosu,mamaliguta,branza)
Pui cu smantana 500g
 (bucati pui 400g,sos de smantana,mamaliguta)
Ciulama de pui cu ciuperci 400g
(piept de pui 200g,smantana,ciuperci,mamaliguta)
Pui la ceaun cu mujdei 500g
(jumatate pui 450g,usturoi,mamaliguta)
Pulpe de pui dezosate la gratar 180g
Snitel de piept de pui 180g
Piept de pui la gratar 180 g
Piept de pui cu sos de hribi 220 g
Ficatei sote 250 g
Frigarui din piept de pui 200 gr
Saramura de pui 250 gr
Aripioare cu sos picant 300 gr
 Frigarui asortate 250 gr
(100 gr piet de pui, 100 gr cotlet ,legume)

 

 

PREPARATE DIN CARNE DE VITA

Antricot de vita la gratar 180 g
Antricot vita cu sos de piper verde 230 g
Antricot de vita cu sos de hribi 230g
Escalop  de vitel cu sos de ciuperci
(200gr muschi vital, ciuperci, sos rosu)
Snitel de vita vienez 150 gr.

PREPARATE CARNE DE OAIE

Friptura de batal la ceaun
(300gr carne oaie, castraveti , mamaliga)
Pastrama de berbecut cu mamaliguta 300g
Sish kebab(400g)
 (pulpa miel 250g,rosii, vinete,ciuperci)

      PREPARATE DIN CARNE DE PORC

Platoul domnitorului 1,200 g
(piept de pui 300g,cotlet de porc300g,carnaciori300g,
costita 300g,cartofi copti,muraturi)
Platou taranesc 350 g 
(carnati casa 60g,pulpa porc impanata 90g,branza 50g,
pastrama oi 150g)
Ceafa de porc la gratar 300 gr
Gordon bleu
(200gr cotlet porc, 50 gr.Cascaval, 50 gr sunca preset ,ou)
Snitel de porc pane 180 gr
Cotlet de porc la gratar 180gr
Frigarui de porc  180 gr
Rulou cu sos de ciuperci
(200 gr carne, 50 gr sunca, 50 gr cascaval, smantana, ciuperci)
Fasole cu ciolan afumat 350gr
Fasole cu carnati 250 gr
Tocanita de purcel 350 gr
(250gr pulpa de porc, ceapa , mamaliguta )
Tochitura moldoveneasca 450 gr
(130 gr pulpa porc, 70 gr carnacioari, 50 gr sunculita, ochiuri , branza, mamaliguta, muraturi)
Bulz taranesc 350 gr
(30 gr carnaciori , 70 gr pulpa de porc, 50 gr sunculita ,mamaliguta)
Pomana porcului 400 gr
(70 gr ficat de porc, 70 gr ceafa, 100 gr creier de porc, branza , mamaliguta )
Cotlet de porc cu prune 350 gr
(250 gr cotlet  , 70 gr prune)
Cotlet de porc cu sos tiganesc 300gr
Muschiulet de porc impanat 300 gr
(250gr muschiulet, 50 gr sunca)
Muschiulet de porc impletit 250 gr

 

 

 

 

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Metropolitan Center
Telefon / Fax : 0230-522.161
E-mail:
restaurant@metropolitancenter.ro office@metropolitancenter.ro

©.11. 2009 Metropolitan Center. All Rights Reserved. Created by Ionel C

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